Sunday, April 1st

Brunch served 10am-3pm / Live jazz music 11am-2pm

$24.95 per person

Includes coffee, soft drinks, juices, teas,
Kids 12 and under $14.95/ Kids 5 and under free

Carving station;
leg of lamb mint jelly & Pineapple baked sliced Virginia ham
Fresh seasonal fruit, yogurt parfaits,
sweet potato mashed & red bliss potato,
honey glazed carrots
roasted spring vegetable frittata
fresh strawberry stuffed mascarpone French toast
Scrambled eggs,
Waffles and omelet station
Applewood smoked bacon, Sausage links
Salads, grilled vegetables,
Chicken franchese, penne vodka, eggplant parmigiana
Antipasti station, Pasta station
Artisan cheese board, and more…….
Freshly baked Croissant, bagels, rolls, breads

Savona’s Easter desserts

Nutella mouse parfait, Mini pastries, Italian grain pie, mini cannoli,
Flourless chocolate torte, Cheesecake, Italian cookies

and more………….