Specials are subject to availability.

From the Bar
Wolffer’s dry rose cider/7
Sloop Brewery Juice Bomb IPA Pint /7
Bell’s Oberon Wheat Pint /7
Elysian “Salute the Sun” Pale Ale Pint/7
Starter Specials
Yellow Beet Stack/10.95
Roasted yellow beets, fried goat cheese, tomato, fresh basil, balsamic
 
Baked Clams Oreganato/12.95
Italian herbs, chopped clams, lemon, white wine butter sauce
Executive Chef Rene Special Dinner offerings
* entrees served with house salad or soup of the day*
 
Fresh Ravioli of the Day/19.95
Spinach and ricotta stuffed ravioli, pomodoro basil tomato sauce
Veal Spadini/24.95
Breaded veal cutlet, stuffed with spinach, mozzarella, prosciutto di parma, shallot mashed potato
 
Pan Seared Branzino “Mediterranean Seabass”/25.95
Siciliano Style; pomodoro, artichoke, roasted garlic,
 kalamata olive, capers, over orzo
Pan Seared Diver Sea Scallop Risotto/25.95
Roasted local corn, yellow beets, prosciutto di parma, baby spinach risotto
 
“Chef Renee’s Famous Rib Eye”/32.95
Topped with Blue Cheese Butter
Served over shallot mashed potato & green beans

 

Dolce/ 6.95 each
Mango Sorbet or Dulce De Leche Gelato